As a huge yogurt fan, I’m in heaven when I come to Italy, for the simple reason that here I can find so many more flavors than in the States. Besides, I find that Italian yogurts are less sweet than American ones.
The flavors I purchased (for you guys to see, and for me to enjoy :)) are: pear, plum, pineapple (ananas), lemon, but you can also find cereals, hazelnut, and pistachio. However, I think that the best of the best is the yogurt al malto, which is the tall red “guy” on the left. I would swim in it: it is creamy, not too sweet, just perfect.
So, don’t forget: when you come to Italy, stop by a supermercato and look for it. Try it and let me know if you like it as much as I do.